As a passionate dessert enthusiast, I’ve fallen deeply in love with the elegant simplicity of Raspberry Posset—a dessert that transforms just a few ingredients into a culinary masterpiece. This creamy, luxurious treat represents the perfect intersection of sophistication and comfort, bringing the vibrant essence of summer to your table with minimal effort.
What Exactly is a Posset?
A posset is a traditional British dessert with roots dating back to medieval times. Originally a warm, curdled milk drink used for medicinal purposes, it has evolved into a chilled, silky-smooth dessert that’s become a modern culinary delicacy. My journey with posset began in a quaint English cottage kitchen, where I discovered its magical transformation from simple ingredients to an extraordinary treat.
Key Characteristics of Raspberry Posset
- Texture: Incredibly smooth and creamy
- Flavor: Bright, tangy raspberry with rich cream undertones
- Preparation: Minimal ingredients, maximum impact
- Serving Temperature: Chilled
- Difficulty Level: Beginner-friendly
Ingredients Breakdown

Ingredient | Quantity | Purpose | Notes |
---|---|---|---|
Heavy Cream | 2 cups | Base | Use highest fat content available |
Granulated Sugar | 1/2 cup | Sweetness | Can adjust to taste |
Fresh Raspberries | 1 cup | Flavor & Garnish | Preferably organic, in-season |
Lemon Juice | 3 tablespoons | Acid component | Freshly squeezed recommended |
Vanilla Extract | 1 teaspoon | Depth of flavor | Pure vanilla yields best results |
Step-by-Step Preparation
- Cream Preparation
- In a heavy-bottomed saucepan, combine heavy cream and sugar
- Heat slowly, stirring continuously
- Bring to a gentle boil, then simmer for 3 minutes
- Raspberry Integration
- Remove from heat
- Add fresh lemon juice
- Whisk until mixture begins to thicken
- Strain half the raspberries for pure sauce
- Chilling Process
- Pour into individual serving glasses
- Allow to cool at room temperature
- Refrigerate for minimum 2 hours
- Garnish with fresh raspberries before serving
Nutritional Insights

Nutritional Aspect | Per Serving |
---|---|
Calories | 320-380 |
Total Fat | 28-32g |
Protein | 2-3g |
Carbohydrates | 22-26g |
Sugar | 20-24g |
Pro Tips for Perfect Posset
- Use room temperature ingredients for smoother integration
- Never rush the cooling process
- Choose raspberries at peak ripeness
- Invest in high-quality cream
- Use a fine-mesh strainer when preparing raspberry sauce
Serving Suggestions

- Serve in elegant clear glasses to showcase layers
- Garnish with fresh mint leaves
- Add a sprinkle of crushed pistachios for texture
- Pair with shortbread cookies
- Serve immediately after chilling
Variations to Explore
- Lemon Posset: Replace raspberries with lemon zest
- Mixed Berry Posset: Combine raspberry with blueberries
- Lavender-Infused Posset: Add dried lavender during cream heating
Frequently Asked Questions
Q: How long can I store Raspberry Posset? A: Refrigerate for up to 2-3 days, covered. Best consumed within 24 hours for optimal freshness.
Q: Can I use frozen raspberries? A: Fresh is preferred, but thawed frozen raspberries work if drained thoroughly.
Q: Is this dessert gluten-free? A: Yes, the basic recipe is naturally gluten-free. Always check individual ingredient labels.
Q: How can I make it less sweet? A: Reduce sugar by 2 tablespoons and increase lemon juice slightly for balance.
Equipment You’ll Need
- Heavy-bottomed saucepan
- Whisk
- Fine-mesh strainer
- Measuring cups and spoons
- Serving glasses
- Refrigerator
Common Mistakes to Avoid
- Overheating cream
- Not whisking continuously
- Skipping the straining step
- Serving before complete chilling
- Using low-fat cream substitutes
Sustainability and Sourcing
When possible, I recommend:
- Sourcing local, organic raspberries
- Supporting small-scale dairy producers
- Using seasonal ingredients
- Minimizing food waste by using entire ingredients
By embracing these principles, you’re not just creating a delicious dessert but also supporting sustainable food practices.
Enjoy your culinary adventure into the world of Raspberry Posset—a dessert that promises to delight, surprise, and transport you to a realm of pure gastronomic pleasure!